📑 **Description:** **About Hyatt** At Hyatt we care for people so they can be their best. Care comes from an authentic place of **_empathy_** and human **_connection._** We do this by truly seeing people and getting to know them as **_unique_** individuals, to enable us to design and deliver **_personal experien ...
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📑 If you're looking for a career with Apple Leisure Group, please click here to view job postings. If you're looking for a career with our Inclusive Collection, please click here to view job postings. When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best ha ...
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📑 Commis Chef - Collins Kitchen (Full-Time) Grand Hyatt Grand Hyatt Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002945Local Summary About Hyatt At Hyatt we care for people so they can be their best. Care comes from an authentic place of ...
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📑 Commis Chef – Events Kitchen Park Hyatt Park Hyatt Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002860Local Summary About Park Hyatt Melbourne Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, con ...
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📑 **Description:** **About Park Hyatt Melbourne** Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant ...
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📑 About the Role : Demonstrated experience as a Commis Chef or Chef De PartieKnowledge in Mediterranean cuisineExposure to high-volume, fast-paced restaurant environment is advantageousUnderstanding of food safety standardsStock control and ordering experienceResilient and able to perform in high-pressure service periodsA ca ...
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📑 Delaware North is excited to recruit for our Melbourne Airport culinary team. So, if you have a passion for the hospitality industry, this opportunity could be perfect for you. An exciting career opportunity exists for a highly motivated & proactive Commis Chef in a part time capacity (or full time for the right applicant). As a Commis Chef, yo ...
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📑 Job DescriptionThe rolePrepare and present menu items showing variety and flair, within the cost margins specified by the hotelEnsure strict stock rotation and minimum wastage. Ensure stock control procedures are implemented and maintainedPrepare and ensures availabilit ...
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📑 The StandardX, Melbourne Do you have what it takes to be a Chef at The StandardX, Melbourne? We're looking for CDP and Commis Chefs who are passionate about all things cooking, with a good working knowledge of kitchen operations, Asian cuisine and order of service, along with a deep appreciation of quality food and prov ...
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📑 Company Description Work Your Way to Albert Park Situated opposite Albert Park Lake, our dual-brand hotel hosts 378 rooms, restaurant, bar, pool, gym and one of the largest conference spaces in Melbourne with 31 conference spaces; offering business and leisure travellers a lavish space to meet and rejuvenate. <b ...
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📑 Company Description Work Your Way to Albert Park Situated opposite Albert Park Lake, our dual-brand hotel hosts 378 rooms, restaurant, bar, pool, gym and one of the largest conference spaces in Melbourne with 31 conference spaces; offering business and leisure travellers a lavish space to meet and rejuvenate. Why work for Accor? By joining Accor, e ...
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📑 **Job Number** 22204607 **Job Category** Food and Beverage & Culinary **Location** W Melbourne, 408 Flinders Lane, Melbourne, Victoria, Australia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **Connect your passions with a rewarding opportunity** Others may c ...
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📑 Company DescriptionWork Your Way to Albert ParkSituated opposite Albert Park Lake, our dual-brand hotel hosts 378 rooms, restaurant, bar, pool, gym and one of the largest conference spaces in Melbourne with 31 conference spaces; offering business and leisure travellers a lavish space to meet and rejuvenate.<s ...
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📑 POSITION SUMMARY As Marriott International’s flagship brand, Marriott Hotels drives innovation in our industry. Be part of a collaborative team of creative, dynamic people setting the pace in the industry. Find your place in an environment built on strong relationships where every associate is empowered to make an impact and va ...
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📑 Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel ...
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📑 Company DescriptionSofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for t ...
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📑 Title of Position: Sous Chef Company Name : Jinda Group PTY LTD Salary: $70,000 - $80,000 per year + Super We are seeking a passionate and dedicated full time Sous Chef to join our team to ensure our top service and quality in this economy. The Sous Chef will be cooking in a high-pressure environment and team leading other line cooks. Sous Chef mus ...
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📑 Sous Chef - Premium Steakhouse - CBDLocation:Work Type: Full time Salary: $74, - $85, Annually Super Great salary and discounts across the company Growth opportunities for your career as an amazing chef! Expanding company in the heart of Melbourne!! Sous Chef - Premium Steakhouse - CBD We've partnered with a well known, premium Restaurant in the he ...
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📑 Work with a supportive Senior Management team Good culture and community focused Venue Large Family business Head Chef Pub/ Bistro | Gisborne Company:Join a vibrant and growing family business in Gisborne, dedicated to providing excepti ...
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📑 Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. Turn your skills as a professional Sushi Chef in Melbourne, Australia into a career as a su ...
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📑 Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for casual chefs with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond. A little taste of your day-to-day:</stron ...
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📑 Cook CookLocation: Thornbury, GloucestershirePay rate: £12.86 per hour plus weekend and NVQ enhancementsContracted hours: BankABOUT THE ROLEAre you an experienced catering assistant, commis chef or cook that takes pride in your work? Are you looking for your next challenge without split shifts and anti-social hours?We're currently recruiting for a ...
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📑 About the Role An exciting opportunity has arisen for an experienced Chef de Partie - Pastry to join the Black Star Pastry team in our St Kilda Production Kitchen working on our famous Strawberry Watermelon Cake. We're on the hunt for a Pastry Chef dedicated to the highest quality standards, producing a beautiful product and providing outstand ...
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📑 About Us:Maha East is a relaxed neighbourhood restaurant and wine bar. We are looking for energetic candidates to join our kitchen team on a casual and full-time basis. Over the years we have had many examples of team members coming on board as kitchen hands and going on to become part of our chef, front of the hous ...
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📑 This is a not to be missed opportunity! We are looking for an entire kitchen team to kick start a new venue off properly - a Head Chef, Sous Chef, and Chef de Parties.NEW VENUE OPENING ON FLINDERS LANE MAY 2024Code Black Coffee's newest project - this striking new venue will seamlessly blend both day and night time service. An imaginative brunc ...
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📑 Head Chef | Wahgunyah (Regional Melbourne)Location:Work Type: Full time Salary: $90, - $, Annually + Super Seeking a qualified head chef with a minimum of 5 years in the industry!! Fine dining experience - we're wanting to gain a HAT for this particular venue! Open to Senior & Aspiring Sous Chef's ! Head Chef Wahgunyah (Regional Melbourne) About th ...
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📑 Company DescriptionAccoris a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars.The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, mid-range and economic offers, exclusive life ...
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📑 Bombay Bar is looking for a qualified and experienced Full-time Chef to join our team. Salary Range – $70,000 - $80,000 Business Location – Melbourne Emporium Responsibilities Preparation and cooking of food in accordance with our menu. Ensuring food handling and storage is in accordance with food handling regulations and is of the highest stand ...
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📑 Vaporetto Bar and Eatery is looking for a qualified and experienced Full-time Chef to join our team. Salary Range – $70,000 - $75,000 Business Location – Hawthorn, Victoria, 3122 Responsibilities ? Preparation and cooking of food in accordance with our menu. ? Ensuring food handling and storage is in accordance with food handling regulations and i ...
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📑 Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. For Vegan Chefs in Melbourne, partnering with Cozymeal brings fresh opportunities to teach ...
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📑 **Description:** **About Park Hyatt Melbourne** Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches. ...
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📑 Target Business ServicesLocation: 495-497 Spencer St, West Melbourne VIC 3003Salary: $70kplus 11% superOur client, The Trustee for Reehal Family Trust trading as The Secret Recipe, Indian Fusion Restaurant, running a busy Indian/ Nepalese Restaurant is looking to fill full t ...
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📑 Ginger Olive, a renowned restaurant specialising in contemporary Australian Fusion and Multi-Cuisine with a focus on BBQ, ribs, steaks, and grills, is seeking a talented and driven chef to join our bustling kitchen team. Located in the heart of Melbourne CBD, Ginger Olive is celebrated for its vibrant flavours, premium ambiance, and dedication to t ...
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📑 **Description:** **About the Role** As the Junior Sous Chef, you will be responsible for assisting with the efficient management of the day-to-day operations of the Culinary Department. You will play a pivotal role in shaping our culinary identity and upholding our reputation for culinary exc ...
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📑 Company Name: AI Foods t/a A2B Melbourne Position: Chef Salary: $ 70,000 plus super per annum Work type: Full Time AI Foods t/a Adyar Ananda Bhavan (also known as A2B ) is a chain of vegetarian restaurants and confectioners headquartered in Adyar, Chennai, India. It is the oldest such chain in Chennai and has 140 outlets across India. Adyar Anand ...
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📑 Stamford Plaza Melbourne is seeking an energetic Demi Chef to join our passionate kitchen team on a Fixed Term - Full Time basis. Key responsibilities include but are not limited to: Preparing food items by following standardized recipes to deliver consistent quality dishes Support the Executive Chef ...
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📑 Men in cloud recruiters are delighted to be working with The Tea Rooms, who are currently seeking a Chef for their Melbourne location.The Tea Rooms, opened in 1892, is home to the oldest tearooms in Australia and is located in Melbourne’s famous Block Arcade. Today the Block Arcade Tea Rooms, with its quaint atmosphere of ...
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📑 Job Number 24075203 Job Category Food and Beverage & Culinary Location Courtyard Melbourne Flagstaff Gardens, 50 Batman Street, Melbourne, Victoria, Australia VIEW ON MAP Schedule Part-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing foo ...
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📑 **Job Number** 24075203 **Job Category** Food and Beverage & Culinary **Location** Courtyard Melbourne Flagstaff Gardens, 50 Batman Street, Melbourne, Victoria, Australia **Schedule** Part-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management * ...
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📑 Career progression Day time hours Growing and expanding business Senior Sous Chef Catering and Bulk cooking | Melbournes Inner East Key Responsibilities: Assist the Head Chef in menu planning, recipe development, and food costing ...
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📑 Bombay Bar is looking for a qualified and experienced Full-time Chef to join our team.Salary Range – $70,000 - $80,000Business Location – Melbourne EmporiumResponsibilitiesPreparation and cooking of food in accordance with our menu. Ensuring food handling ...
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📑 Junior Sous Chef Hyatt Place Hyatt Place Melbourne, Caribbean Park AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002962LocalSummaryAbout the RoleAs the Junior Sous Chef, you will be responsible for assisting with the efficient management of the day-to-day operations of the Culinary Department. You will play a pivotal rol ...
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📑 Sous Chef - Pastry Kitchen Grand Hyatt Grand Hyatt Melbourne AU - VI - MelbourneCulinaryEntry Level ManagerFull-timeReq ID: MEL002916Local Summary About Hyatt At Hyatt we care for people so they can be their best. Care comes from an authentic place of empathy and human conn ...
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📑 Want to work for THE original Mexican restaurant in Melbourne?Mamasita's been open since 2010 and we are Melbourne's leading Mexican Restaurant.We are looking for a Senior Sous Chef to assist in running Mamasita, we are looking for someone passionate and motivated with the managerial skills to run a kitchen team alongside our Head Chef!We a ...
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📑 Executive Chef - Global LeaderLocation:Work Type: Full time Salary: $, - $, Annually + super + bonuses National Role Global Leader in Hospitality Supportive Company Culture This an exciting opportunity for an established Executive Chef to enter into a Global Leader in Hospitality, overseeing 50 + brands and play a key role in the Australia Leadersh ...
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📑 Looking for the next best opportunity to show off your kitchen talent? We are seeking an experienced and qualified Chef to work within the established kitchen of this exclusive and highly respected corporate company, you will be required to deliver a diverse range of catering requirements from a la carte to buffet along with other bespoke event ...
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📑 Casual Chef de Partie – Events Kitchen Park Hyatt Park Hyatt Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002861Local Summary About Park Hyatt Melbourne Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisti ...
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📑 Junior Sous Chef Hyatt Place Hyatt Place Melbourne, Caribbean Park AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002962Local Summary About the Role As the Junior Sous Chef, you will be responsible for assisting with the efficient management of the d ...
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📑 Job Number 24075203Job Category Food and Beverage & CulinaryLocation Courtyard Melbourne Flagstaff Gardens, 50 Batman Street, Melbourne, Victoria, Australia VIEW ON MAPSchedule Part-TimeLocated Remotely? NRelocation? NPosition Type Non-Management<stro ...
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📑 The Position : Manage the preparation of buffet style bulk cooking for Breakfast and Crib lunch, or Dinner and Desserts You will manage a team of Chefs, kitchen utilities and dining room employees to deliver exceptional quality and service to the village residents. Adhere to safe work practices an ...
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